4 CUERDAS BAJO VELO DE FLOR

Located in the Aceniche Valley (Cehegín, Murcia) at an altitude of about 800 meters. Organic viticulture. 40 years-old vineyard. Gobelet training. SOIL: Limestone composition and clay-franc texture, stony giving freshness and acidity to the wine, freshness to the plant and a good ripening of the grapes. CLIMATE: Mediterranean. Mild winters and warm summers. Little rainfall. YEAR CONDITION: Fresh year, extremes, droughts and torrential rains. GRAPE HARVEST: It was held on September 3 and 4, 2019. Manual collection in 16 kg boxes. ELABORATION: Grapes fermented with their skins using a double paste method, hence its golden color and good tannicity. After fermentation, the skins are removed, and it´s transferred to 500 liter French oak barrels, in which a space is left at the top unfilled so that a flor veil can form. It is not stabilized, clarified, nor filtered. Contains natural crystal of potassium bitartrate AGING: Mixed wood an biological. 8 months in 500L French oak barrels under flor veil.